Sunday, September 30, 2012

Jenn and the kids came up and she requested cabbage rolls :)


Here we are tonite enjoying the cabbage rolls for dinner with Jenn and the kids. All of my children from Russia and Ukraine love them. It is a family recipe from my dad's mom who was Hungarian. Surprisingly my grand babies liked them. Jenn had requested them and so we made them Sat.. Because everyone knows they are better the next day.


 I used 10 lbs of meat, 2 lg. cans of saurkraut, 8 cans of diced tomatoes and 6 heads of cabbage with instant rice and diff. spices added. The girls and I made them Saturday and we made 150 rolls :) We still have some for leftovers and I promised Molly I would save her some....





 
Kloe is meeting and hanging out with her Aunt Jenn. Usually Kloe reacts to a person who she is not around...but not with Aunt Jenn :)

3 comments:

Stephanie said...

We make those too and my kids LOVE them! We've never made them w/ sauerkraut though. Ours is a Polish recipe that was passed down over the years. Great pictures of everyone. Thanks for sharing.

Hevel Cohen said...

Töltöttképoszta rules! We also loved it in horse radish leaves. My grandparents are also from Hungary. :D

Kathleen said...

I would love this recipe, although I don't think I would need to make so much :-)
I think my daughter from Romania would like these.